Elderberry Irish Seamoss Tea- Alkaline water, Elderberry, Ginger, Cinnamon & organic spices
How to Brew Root Infusions:
1. Boil 10oz of Cold Alkaline Water
2. Once water is at boiling point, Add (2)
tablespoons of herbal root infusion
3. Allow herbal root infusion to steep for 5 -10 minutes
4. After steeping process, strain herbs, roots,&
flowers. Allow to cool down for a few
minutes. Once at desired temperature you may
Enjoy
5. Add your sweetener of choie. ex. dates,
honey, brown sugar.
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